WHAT WE DO SERVICES
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CAROLINE GRINDRODABOUT
Welcome to Roots of Nature
Roots of Nature LTD is a small business with a big mission and impact led by Caroline Grindrod, a regenerator with more than a decade of relevant experience applying regenerative principles to lives, land, business and leadership.
Learn more about our values and the approach we take to working with clients.
FEATURED Posts
A Review of the Roots to Regeneration Programme – By Sustainable Food Trust Policy Director
Blog by Lesley Mitchell SFT Policy Director – Roots to Regeneration growing regenerative leadership in food and farming. As SFT’s
The fastest ‘root’ to regeneration.
I have been a consultant and coach in regenerative farming for about 7 years now. I can tell in the
McDonald’s UK and Ireland & FAI: Demonstrating Commercial Regenerative Beef Farming
The beef industry, along with many other industries within the food sector are under extreme pressure to take bolder steps
CLIENTTESTIMONIALS
”Caroline’s bold vision for the future of Britain’s uplands makes her one of today’s most exciting writers on environment and nutrition. She is rigorous in her exploration of the science underpinning her arguments. Her contribution to the debate on the future of farming and the uplands is immense and invaluable.”
''We have had numerous opportunities to see Caroline's work up close. She has an uncanny ability to discover the heart of an issue and then shape it into language that has impact. She has a solid understanding of holistic management and the Regen ag space. We highly recommend her''
''Caroline has perhaps had as much influence on our farm as anyone in the past few years, through teaching us about soil and grassland management, and she deserves a sincere thanks.'
Working with Wilderculture has helped us transform how we manage our sheep, cattle and ponies at Wild Haweswater. Working with Caroline has opened our eyes to the ways in which livestock help to promote healthy soils and landscapes and to the vital importance of rest. We are already seeing huge gains as a result of a shift to rotational grazing. The structure and composition of vegetation has improved and insect life is noticeably more abundant. It feels as if our land is becoming richer with every passing year.
Lee SchofieldSenior Site Manager at RSPB Haweswater
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